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Full Out Disney: Crystal Palace Dinner


I mentioned a while back that we would be eating at Crystal Palace for dinner Monday evening during our last trip. If I’ve ever eaten at the Crystal Palace it was a very long time ago, but I decided the kids would like to have a meal with Winnie the Pooh and friends as they… → Read More

Harviestoun Brewery Ola Dubh 16


Gaelic for “Black Oil”, Ola Dubh 16 is from the Harviestoun Brewery in the Central Lowlands of Scotland. A small town called Alva in Clackmannanshire is home to Harvieston (about 40 miles northwest of Edinburgh); its founder, Ken Brooker, has been brewing since 1983. Ken sold the brewery in 2006 to Caledonian Breweries. Two short… → Read More

This Was Supposed to be About Big River


If you recall, I was a bit uneasy about heading over to Big River Grille and Brewing Works for dinner on Wednesday instead of dining in Hollywood Studios (ugh…) or somewhere that took reservations. Not all of it was Big River’s fault however. Right as we left Hollywood Studios, we heard thunder as we were… → Read More

Bayou Teche Barrel Aged LA 31 Biere Joi


Yesterday was my birthday, so over the weekend we took a trip to New Orleans to visit family, friends, and of course go to The Avenue Pub. The Avenue is without a doubt the best beer bar in NOLA and possibly all of Louisiana. The Avenue was just chosen to be one of the host… → Read More

Via Napoli


In order to tell my Via Napoli story, it’s important I start with the end. After the meal, our waiter returned with the check, but instead of the check inside there was a slip of paper with “Compliments of Eric” written inside. For those of you who don’t know, Eric Bandauski is the mastermind behind… → Read More

Full Out Disney: A Toast to SpectroMagic


I’m starting a new series on B&E. Sorry I didn’t tell you first Katie. The question has been raised in the past whether we’re a Disney site that focuses on beer or a beer site that focuses on Disney. To me at least it depends on the day, although there’s a subtle difference. Today, however,… → Read More

River Roost Lounge at Port Orleans Riverside


After Chef Mickey’s we came back to Port Orleans – Riverside to get the kids settled into bed. However, there were additional matters to take care of on our first night in the World. A couple of weeks prior to our trip, my sister’s boyfriend decided he would propose on the trip, and the first… → Read More

Karbach Brewing Co. Roll in the Hay


Just released from Karbach Brewing Co. is Roll in the Hay! Karbach took their delicious Barn Burner Saison (I first tried it at Houston Beer Fest 2012) and aged it in chardonnay barrels (something our new sister site might be more familiar with) for about 6 months. Ardent followers of Karbach may have noticed that Roll in the… → Read More

Pleasure Wineland!


Big news today, we officially have a sister site!

Craft Beer Corner – Hops Burger Bar Greensboro, NC


I’m starting a new series on B&E. Sorry I didn’t tell you before Scott. And I’m excited! It’s called Craft Beer Corner where we can review restaurants/bars/shacks/whatever local to us or not that boast to serve primarily the craft beer. The B&E type beer. The KIDANIKATIE worthy beer. *shakes fist at sky* I had this… → Read More

What's Hot

Saint Arnold Brewery Tour


You may have been expecting the next installment of my visit to The Avenue in New Orleans, but I’ll get back to that soon. On Saturday I visited Saint Arnold Brewing Company for my birthday; it’s just north of downtown Houston and is located at 2000 Lyons Ave. Saint Arnold hosts tours every day except… → Read More

Delirium Tremens


Another House of Brews winner.. when the gang saw that they had Delirium Tremens we each quickly ordered a bottle. How can we say no to a beer that was rated the best beer multiple times?? Definitely didn’t disappoint. Could drink this every single day. Great combination of fruits and spices and was very smooth… → Read More

Blanche de Bruxelles


One of my new favorite beers. You surprised that it’s another wheat beer?  Yea, such a surprise right there!  Plus the cute tap doesn’t hurt. Makes us laugh each time.  The bartenders at this particular bar made the little statue a diaper b/c they were tired or staring at his nakedness.         … → Read More

Ayinger Oktober Fest-Märzen


Saw this in the refrigerator at Total Wine and was really hoping it would taste similar to Sam Adams Oktoberfest. I was let down. This isn’t one of my favorites.

Samuel Adams Griffin’s Bow


Samuel Adams Griffin’s Bow is part of a series of limited release beers from the Boston Beer Company. The local grocery store had a bunch of the limited release beers in stock so I picked a couple up. Griffin’s Bow is an oaked blonde barleywine. Toasted oak was put into the beer when it aged… → Read More

Redhook Blonde – Golden Ale


Here is Redhook’s Blonde offering!

Presenting the 2015 Disney Beer Tournament Champion!


It’s been two weeks since we started the 2015 Disney Beer Tournament and we have a champion! A few comments from Twitter: .@beersandears as much as I enjoy Chimay Blue, I'm pulling for DFH90. They're my kind of people. http://t.co/UuSg7I72HM #DisneyBeer2015 — Jason Heger (@Nissan_Rogue_sq) April 2, 2015 Me: I wish there was a beer… → Read More

Three Floyds – Pride & Joy Mild Ale


Usually I don’t go for a hoppy beer….but this is a decent ale from Indiana brewer Three Floyds.

crawlDisney: The Friendship Pub Crawl


Previously on crawlDisney we looked at Drinking Around the World at Epcot, where in just a short walk it’s possible to try beers from thirteen different countries. Today’s edition of Beer Tours is just a short walk away from World Showcase. Just outside Epcot’s International Gateway are five resorts lining the shores of Crescent Lake. Inside… → Read More

Dos Equis Ambar


“…a rich, robust flavored beer with the smooth drinkability of a classic dark-style lager.” Um, no. Okay, fine, I’ll give the marketing person who wrote that line on Dos Equis Ambar’s back label credit for the smooth drinkability. It’s smooth alright (is it possible to be too smooth?), because it’s very easy to drink. On… → Read More


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